Good Mother Stallard Dried Bean – Organic
4.49$
3.82$
Good Mother Stallard is an heirloom climbing bean, dating back to the 1930s, prized for its high productivity and culinary qualities. Its beautiful bi-colored beans, streaked with red and white, offer a creamy texture and a rich, full-bodied yet slightly nutty taste. These beans are perfect for soups and stews, where their robust flavor enhances any recipe.
Each pod produces between 5 and 6 beans, and harvest is done when the pods are fully mature and the beans are well dried, usually in late summer or early fall. Allow a vertical support is essential to support this climbing variety in its vigorous growth.
It is the ideal choice for gardeners concerned with food autonomy, offering a high-quality nutritional reserve for the winter months. A must-have for gardening and authentic flavor lovers!
Number of days for harvest: 110
Available at the ecoumene only
Good Mother Stallard is an heirloom climbing bean, dating back to the 1930s, prized for its high productivity and culinary qualities. Its beautiful bi-colored beans, streaked with red and white, offer a creamy texture and a rich, full-bodied yet slightly nutty taste. These beans are perfect for soups and stews, where their robust flavor enhances any recipe.
Each pod produces between 5 and 6 beans, and harvest is done when the pods are fully mature and the beans are well dried, usually in late summer or early fall. Allow a vertical support is essential to support this climbing variety in its vigorous growth.
It is the ideal choice for gardeners concerned with food autonomy, offering a high-quality nutritional reserve for the winter months. A must-have for gardening and authentic flavor lovers!
Number of days for harvest: 110
Semis
Culture
biotope
Ecosystem services
Procurement Services
Edible parts:
Further information
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