Spaghetti Squash – Organic
4.49$
The white fruits take on an amber color when ripe. The very vigorous growing plant produces fruits 25 to 30 cm long which keep for more than 6 months, sometimes even a year. Once cooked, the flesh of this squash breaks into filaments similar to spaghetti. We owe the discovery of this Chinese selection to a Japanese named Sakata.
**Some squashes may be slightly different in shape or color. However, the taste and texture remain delicious! Less than 10% of plants are affected by this small variability. **
Number of days for harvest: 90
Available at the ecoumene only
The white fruits take on an amber color when ripe. The very vigorous growing plant produces fruits 25 to 30 cm long which keep for more than 6 months, sometimes even a year. Once cooked, the flesh of this squash breaks into filaments similar to spaghetti. We owe the discovery of this Chinese selection to a Japanese named Sakata.
**Some squashes may be slightly different in shape or color. However, the taste and texture remain delicious! Less than 10% of plants are affected by this small variability. **
Number of days for harvest: 90
Semis
Culture
biotope
Ecosystem services
Procurement Services
Edible parts:
Processing:
Further information
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