Tuffy Acorn Squash – Organic
4.19$
This variety of acorn squash (acorn in English) produces fruits weighing one kilogram. The exterior, very hard and ribbed, is green almost black, while the yellow flesh is particularly thick, dry and sweet. 'Tuffy' offers an intense, very sweet, nutty flavor 2 weeks after harvest. After harvest, it is best to consume squash of this type within 3 months. To optimize their conservation, maintain cool and dry conditions.
Choose a full sun location with rich humic soil, plenty of water (on the ground, not on the foliage), space for adequate ventilation and the installation of mulch to limit splashing to avoid plant diseases. foliage.
**Please note that some variability is present within the population. Rest assured that all squash are delicious, however!
Number of days for harvest: 90
| Quantity of bags | Discount |
|---|---|
| 3 | 15% |
| 4+ | 20% |
Available at the ecoumene only
This variety of acorn squash (acorn in English) produces fruits weighing one kilogram. The exterior, very hard and ribbed, is green almost black, while the yellow flesh is particularly thick, dry and sweet. 'Tuffy' offers an intense, very sweet, nutty flavor 2 weeks after harvest. After harvest, it is best to consume squash of this type within 3 months. To optimize their conservation, maintain cool and dry conditions.
Choose a full sun location with rich humic soil, plenty of water (on the ground, not on the foliage), space for adequate ventilation and the installation of mulch to limit splashing to avoid plant diseases. foliage.
**Please note that some variability is present within the population. Rest assured that all squash are delicious, however!
Number of days for harvest: 90
Semis
Culture
biotope
Ecosystem services
Procurement Services
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