Edible leaves
We hear by leaf the entire leaf which includes the blade and the petiole.
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Agastache from Korea – Organic
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Golden Giant Amaranth – Organic
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Amaranth Hopi Red Dye – Organic
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Amaranth Opopeo – Organic
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Garden dill – Organic
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Genovese Basil – Organic
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Purple basil – Organic
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Holy basil – Organic
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Fordhook Giant Swiss Chard – Organic
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Swiss chard Rainbow mix – Organic
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Swiss chard Rhubarb Red – Organic
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Bull's Blood Beet – Organic
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Beet Lutz – Organic
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Red Mammoth Beet – Organic
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Ruby Queen Beet – Organic
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Borage – Organic
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Cicco Broccoli – Organic
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Broccoli Goliath – Organic
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Purple Peacock Broccoli – Organic
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Nepeta calament – Organic
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Bellflower Toraji – Organic
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Nasturtium Jewel – Organic
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Carrot Danvers 126 – Organic
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Carrot Dolciva – Organic
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Carrot mix – Organic
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Purple Dragon Carrot – Organic
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Carrot Red Cored Chantenay – Organic
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Scarlet Carrot Nantes – Organic
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Yellowstone Carrot – Organic
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Chinese Pink Celery – Organic