Neutral to explosive: Peppers for all tastes!
According to the birthplace theory of Russian botanist and geneticist Nikolai Vavilov (1887-1943), the birthplace of chili peppers is in South America.
Trinidad Scorpion Orange Pepper – Organic
4.19$
The Trinidad Scorpion Orange pepper is a variety that will appeal to gardeners looking for an intense taste experience. Originally from Trinidad, this pepper takes its name from the pointed shape of its tail, reminiscent of that of a scorpion. Featuring a bright orange color, it not only adds a vibrant touch to the garden, but also offers a fiery flavor that will satisfy even the most adventurous palates. Unlike other chili peppers which reveal their heat gradually, the heat of Trinidad Scorpion Orange manifests itself instantly in the mouth. Very versatile in the kitchen, you can use it to make hot sauce.
Number of days for harvest: 100
Available at the ecoumene only
The Trinidad Scorpion Orange pepper is a variety that will appeal to gardeners looking for an intense taste experience. Originally from Trinidad, this pepper takes its name from the pointed shape of its tail, reminiscent of that of a scorpion. Featuring a bright orange color, it not only adds a vibrant touch to the garden, but also offers a fiery flavor that will satisfy even the most adventurous palates. Unlike other chili peppers which reveal their heat gradually, the heat of Trinidad Scorpion Orange manifests itself instantly in the mouth. Very versatile in the kitchen, you can use it to make hot sauce.
Number of days for harvest: 100
Semis
Culture
biotope
Ecosystem services
Procurement Services
Edible parts:
