Dandelion Pink – Organic
4.19$
The Pink dandelion, or dandelion with pink flowers, is a fascinating and colorful variation of the traditional dandelion. This dandelion stands out with its delicate pink flowers, providing an attractive visual spectacle in any garden or meadow. Like its better-known yellow cousin, all parts of the Pink Dandelion are edible: the roots, leaves and flowers. These components are slightly less bitter than those of yellow dandelion, making them more palatable for many consumers.
In addition to being a visual source of beauty, Dandelion Pink is extremely beneficial to the local ecosystem. It is highly honey-loving, attracting a variety of pollinators, including bees and butterflies, which play a crucial role in the health of gardens and natural ecosystems. Finally, Pink dandelion is an excellent source of vitamin A, making it a nutritious addition to the diet.
Number of days for harvest: 40
Available at the ecoumene only
The Pink dandelion, or dandelion with pink flowers, is a fascinating and colorful variation of the traditional dandelion. This dandelion stands out with its delicate pink flowers, providing an attractive visual spectacle in any garden or meadow. Like its better-known yellow cousin, all parts of the Pink Dandelion are edible: the roots, leaves and flowers. These components are slightly less bitter than those of yellow dandelion, making them more palatable for many consumers.
In addition to being a visual source of beauty, Dandelion Pink is extremely beneficial to the local ecosystem. It is highly honey-loving, attracting a variety of pollinators, including bees and butterflies, which play a crucial role in the health of gardens and natural ecosystems. Finally, Pink dandelion is an excellent source of vitamin A, making it a nutritious addition to the diet.
Number of days for harvest: 40
Semis
Culture
biotope
Ecosystem services
Procurement Services
Edible parts:
